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Local Shopping: Downtown (and the giveaway continues)

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While I am on my string of “local” things, I thought I would give you a tour of some of the little shops in nearby downtown Perry.  If you are ever traveling through Georgia on interstate 75, you might want to take a drive into town.  It is not far at all from the exit, but you will have to pass the line of fast food restaurants – Zaxby’s, Chick-fil-a, Wendy’s, Sonny’s Bar-b-que, McDonalds, etc.  There are several neat places to eat in the downtown area, so you might want to wait to eat there.  (Of course, you could eat twice!)

So let’s take a peek at the shops first.  Here is Cossart Interior Design all decked out in yellow for the Dogwood Festival.

 

Right down from it is Sugarplum Tree, a precious shop full of clothing for children of all ages.

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Across the street you will find Impressions, a store that carries home accessories and a large line of Vera Bradley bags.

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Near it is Gentry Downtown Market.  It carries hand dipped ice cream, old fashioned candies, and gifts.  I bought my nativity set there last Christmas.

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Another place to grab a bite to eat is  City Flair/The Coffee Cup.  It is a combination gift and coffee shop downstairs.

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They serve coffee, sandwiches, hotdogs, and desserts downstairs.  Take a look at part of their menu here:

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Upstairs there is an area called the Library Lofts.  This space is used for meetings, Bible study, and live music performances on certain evenings.  It makes a great gathering spot.

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Another place for an absolutely wonderful lunch is The Perfect Pear (near Gentry Downtown Market.)

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And I do mean won-der-ful!  They do a lot of catering, and one of the best filet mignons I have ever tasted was at a meal catered by them. It had a sauce on it that made me want to lick my plate (but I didn’t.  Don’t worry.)  Their desserts are divine with an assortment of chocolate cake, key lime pie, Krispy Kreme bread pudding, chocolate creme brulee, and more.  I had their delicious tiramisu just today for lunch.  I tried to take a photograph of their lunch menu through the window.  I believe they do not serve lunch on Friday, so keep that in mind if you plan to dine there.

Now if you would prefer traditional Southern fare, head to the opposite end of the street.  There you will find the Swanson Restaurant in a renovated old home.  They have fried chicken, roast beef, turkey and gravy, and fresh vegetables among other things.  In 2010 Garden and Gun magazine named them “One of the best chicken joints in the South.” Quite an honor.

I do like those things – especially the fried chicken, but my favorite meal to order at the Swanson is their lunch (only) special of quiche with fruit and a house salad. (It has fresh pear and pecans and a champagne vinaigrette.)  And I also highly recommend their fried green tomatoes.   They have a sandwich with fried green tomatoes I need to try some time.  Oh, and they also bring the little biscuits to your table that are the ones I wrote about here.

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Have I made you hungry?  Sorry, but you can’t eat yet.  I want to show you my favorite shop in downtown Perry.  It is called Two Friends, and it has housewares, cookbooks, and gifts that I like, and clothing and jewelry that my daughter likes.  It is a dangerous thing for my budget when we go in there together!

Just look around here at all the goodies we could buy!

This is the table that I have been wanting my husband to build for years. (Or if he would like to just go buy it, that would be fine with me!:))  Isn’t it beautiful?

and one last one from Two Friends…(oh my..it is food again!)

I showed you James Farmer’s soon-to-open store in Downtown Perry a week ago, so I will just give you a look at his shop window now. He is located almost next door to Two Friends.

Don’t forget there is a giveaway going on here for James’ latest book, A Time to Cook!

 Time to Cook,  Dishes from My Southern Sideboard

Leave a comment on this post or the prior two posts, and you are entered in the drawing.  The giveaway closes at midnight Tuesday, April 23, 2013.

There are several other shops along Carroll Street and even another restaurant that I have not told you about.  You will just have to visit the town and experience them yourself.:) Several of you asked about where the chicken from our picnic came from in my last post.  That my friends, came from a tiny chicken and seafood joint called Skipper Johns.  But don’t go looking for a website…they don’t have one.  Nor do they except credit cards, and I am not sure what year their cash register was made.  The only seating is at a picnic table outside since it is entirely a take-out place.  It is just great fried chicken.

Now are you hungry?  I will leave you with a food question to talk about today….

When dining out, do you have a favorite local restaurant that is not a chain restaurant?  

We’d love to hear about it!

****************Giveaway is now closed.****************

   
Sheena at Sissiesinthekitchen.com - April 23, 2013 - 1:43 am

Perry seems like a sweet, lovely town. Thanks for the cookbook giveaway! My favorite local restaurant that isn’t a chain is a place called The Belvedere. Their menu largely features recipes of locally grown, organic produce. Everything tastes fresh and good. Thanks again! -Sheena at Sissies in the Kitchen

Pat - April 23, 2013 - 5:48 am

Kelly, what a beautiful display of all that is good and special in Perry. Even though I experience the small town charm of Perry each day, seeing it through the fresh eyes of the camera lense just made me nostalgic and yes, hungry. I love, love the tea biscuists at the Swanson. Isn’t it nice to be able to go to a restaurant like the Swanson and the Perfect Pear and still eat a southern meal with real tablecloths, real cloth napkins, and great Southern Hospitality? The Perfect Pear has a grilled pimento cheese sandwich that is divine. Skipper John’s chicken is the BEST; thank you for the idea of using it for a picnic lunch. Another hometown eatery that is delicious is McCall’s in nearby Warner Robins. They are only open for lunch Monday through Friday. Their pasta salad is my favorite and the pina colada cake delicious. OK, now I am really hungry. Thank you for another beautiful posting!!!!

Anne Boykin - April 23, 2013 - 6:14 am

Wow, I need to plan a trip to Perry! Thanks for the tour.

Catherine Gieske - April 23, 2013 - 6:46 am

I love reading your blog and your photographs are just beautiful! I’m definitely stopping in Perry, so charming!

Susan - April 23, 2013 - 6:56 am

Enjoyed your tour of Perry. Definitely feel that I need to add this to my places to visit. Winston-Salem, NC has many wonderful restaurants in its downtown, so it is hard to pick just one or two.

DiAnne - April 23, 2013 - 7:24 am

If you are ever passing through Seneca, SC stop by Seneca Family Restaurant. Seems like a hard working bunch of people running this place and the food is home cooking.

Sherry - April 23, 2013 - 7:27 am

Wow, I’m ready to come to Perry! I love restaurants and shops like these. I’m excited about the cookbook give-a-way! Thank you!

Loretta Hamilton - April 23, 2013 - 7:33 am

Thanks so much for the heads up on Perry! We are leaving Naples, FL on Sunday to drive back to Naperville, IL on Sunday. We’ll go 75 all thru Georgia…and depending on the time of day when we get there, we’ll definitely have to stop and stretch ours…and our two bearded collies…legs! We do love eating at local restaurants and have faves in Naples and Naperville!

Trish @TheOldPostRoad - April 23, 2013 - 7:49 am

Perry has a cute downtown. Glad to see it thriving rather than empty, like so many Georgia towns! Precious. Will have to make a point to visit James Farmers’ new store when headed south sometime.
-Trish

Linda - April 23, 2013 - 8:07 am

I live in an Iowa town of around 12,000 people. That means I live far, far away from you and in an area with both a different climate and different customs. Nonetheless, I greatly enjoy following your blog.
Yes, our family has favorite local restaurant that is not a chain restaurant. It is Taso’s. The food choices are plentiful, the food is remarkable, and all its people are fabulous. It always reminds me of Cheers, a local gathering spot and “a place where everyone knows your name.” Thanks for letting me share it with you.

arlene@Nanaland - April 23, 2013 - 8:26 am

Oh my goodness…I had no idea that Perry had all those wonderful shops. With my love of Pears, the Perfect Pear caught my eye right away!! My aunt in north Georgia is always looking for a day trip so Perry would be perfect. They live in Chatsworth, Ga just about two hours from Perry. Maybe she will take me along!!

Amy O'Quinn - April 23, 2013 - 8:59 am

Wow! Obviously, it’s been a while since I’ve driven through ‘downtown’ Perry! I had no idea all these sweet little places existed. I will definitely have to exit off of 75 and go further than Chik-fil-A next time. ;) And…when the girls and I make it up there to check out James Farmer’s place (when he opens), we will have to treat ourselves to a yummy luncheon at one of these charming restaurants.

BTW, I think the Houston Co./Perry Chamber of Commerce needs to hire you after you retire from teaching. LOL

Have a blessed week,
Amy

Garden, Home and Party - April 23, 2013 - 9:05 am

Kelly,
What a charming town you live near. I love the fact that there are fun places to eat and great places to shop and they appear to all be within walking distance of each other. I love southern fried chicken, my grandma used to make the best. I’ll have to fly in and try some in your neck of the woods. :D
Thanks for the tour.
Karen

House Crazy Sarah - April 23, 2013 - 9:07 am

Wow! What a charming place to live! And thank you for the “food tour” as well Kelly!

Debbie w - April 23, 2013 - 9:09 am

Would love to visit Perry! Our area is saturated with franchises…pooh! Thanks for the chance to win…..have a good week!

Stacey - April 23, 2013 - 9:25 am

Little towns with unique little shops like that are so much fun. I love to spend the day with a girlfriend going from place to place – with lunch in the middle. Two Friends looks like too much fun!

cindy - April 23, 2013 - 9:28 am

Thanks for showing us Perry, looks like a town I would enjoying visiting.
I watched the Paula Deen show with Jamie Farmer, he is adorable. He and Paula where so cute together. Thanks for lettings us know about the show.
Really would love winning his cookbook.

Louvina - April 23, 2013 - 9:31 am

How can your postings get better and better?! Love looking at your home town and hearing about all the shops!! It was almost as fun as a shopping spree! My daughter and I go to a Cuban eatery “Chicken Time” in a small town north of us between The Villages and Ocala. We always get the same thing each time because we enjoy it SO much! It is roast chicken, rice with red or black beans, ? Flat bread and sweet plantains!! Just wonderful! We say we are going to try something new BUT never do! Now I must go back and reread your posting– don’t want to miss a thing!!

Kathleen Bolton - April 23, 2013 - 9:47 am

I had to smile when I read your line about the the sauce on the filet mignon, I had a similar experience at a local steakhouse. A friend told me about Zip Sauce
http://www.zipsauce.com/order-online/. It’s amazing, a little expensive but it goes a long way.
Perry looks like a wonderful town that I could spend days visiting. The shops look so interesting, I work in retail and love seeing pictures of stores and their displays. Thanks for the tour.

Elaine - April 23, 2013 - 9:51 am

What a great post! (But then your’s always are!). I WILL stop in Perry next time I am that way!

Here in Griffin (sorta just up the road from you – well, a couple of hours. . . ) my favorite non chain “lunch restaurant” is Mill Towne Gourmet on N. Hill Street. Yummy sandwiches, salads, and desserts – come see us some time!

I know you are a super teacher – and as a retired teacher myself that this is getting to be that crazeee time of the year – hang in there!

EHB

Barb - April 23, 2013 - 9:59 am

I had never heard of James Farmer,until your recent post. Then I saw him with Paula Deen Saturday morning. I fell in love with him! What a sweet, warm and wonderful man. I love going out to dinner, and in Chicago we have plenty to choose from. Our sentimental favorite is SuperDawg, a well known hot dog joint, that has been in business since the 50′s. Thanks for another great post!

Karen - April 23, 2013 - 10:04 am

What a lovely town! I’ll have to bookmark this for the next time I’m in that area. We hardly ever eat at chain restaurants…Local is always our first choice. My favorite one locally is called Social and it’s family style dining and all farm to table gourmet choices. :)

Debbie S. - April 23, 2013 - 10:08 am

Perry is full of all kinds of wonderful temptations! And I bet it really shines at Christmas! On our next trip up to North Carolina, we definitely need to take a detour. Thanks for sharing your hometown with us.

Dawn - April 23, 2013 - 10:45 am

Perry seems like a perfect weekend getaway spot! Lots of yummy restaurants to try and plenty of shopping. My favorite local place to eat at is called Madison’s cafe. It is located in our downtown area and is walking distance from the state Capitol (Jefferson City, MO).They serve Italian dishes and are always trying out new seasonal fare. They have a house salad that has artichoke hearts in it as well as all the traditional Italian favorites. We don’t go as often as I’d like but on special occasions my husband will bring the food home for us as they have everything avaliable for carry out as well. They do tons of catering and we have used them for parties and showers etc. WE even had our rehersal dinner there 14 years ago. If your in the area try it! You’ll love it. Mood lighting and fresh flowers on every table from the florist next door.

cindy hattersley - April 23, 2013 - 11:28 am

What a darling town you are so lucky!

Cindy Stephens - April 23, 2013 - 11:43 am

Your town looks like it would be so much fun to explore!

Robin - April 23, 2013 - 12:32 pm

Looks like a fun place to visit! Thanks for the tour!

Dawn R. - April 23, 2013 - 12:34 pm

Wow, Perry is a lovely town, I would love to visit. My husband and I also live in a small town of about 16,000 people in MS. We love all the local restaurants that we have and always prefer them over the big chain types. We have a restaurant here called Nighingales Pantry that is wonderful. It is all local foods with fresh bread made daily. They also have pantry items too such as fresh spices, jams and desserts made fresh daily. If you are ever in West Point, MS. come see what our small town has to offer.
Thanks for the wonderful giveaway too!

Shannon - April 23, 2013 - 1:21 pm

You should tell everyone after they pick up Skipper John’s to go around the corner and grab a red velvet cupcake from Yoder’s Sandwich Shop… :)

Patty in Michigan - April 23, 2013 - 2:37 pm

thank you, Kelly, for the tour of Perry. Looks like a great place. Well I’m married to a guy that does not like chain restaurants. Therefore, when we have the opportunity, we will go local. Anything that has a great cup of coffee and maybe a great muffin, I’m there!

Mickey - April 23, 2013 - 3:29 pm

Hello, if you are ever up north in Erie, Pa, a favorite place for us to eat is Valerios. It is a local Italian restaurant, nothing fancy but great and reasonable food. Would love to win the giveaway and enjoyed the tour of your town. Mickey

Jennifer from Chesapeake, VA - April 23, 2013 - 3:55 pm

Oh my! Your post reminds me of Downtown Ocean Springs, Mississippi!!! Quaint Shops, coffee, a stroll and I are good, good friends!!! I’m going to have to think about the food, I like just about everything!

Mary - April 23, 2013 - 5:23 pm

I have been by Perry many times on trips to Florida but never stopped. I will make it a point to stop next time. Thanks so much for the info!

Jeanne Bell - April 23, 2013 - 6:26 pm

I have 2 favorite places to eat, one is the Atria, but there is more than one so I guess it is a chain. The other is Speers Street Grill and it is in a old victorian home and food is wonderful. I live one mile from the house I grew up in and any more I don’t appreciate my surroundings and what the area has to offer….thanks for reminding me with your posts. Your area seems so much nicer but southern Pennasylvania still has a lot to offer.
Oh, and I would love to win the book.
Have a great day!
Jeanne

Kitty - April 23, 2013 - 6:36 pm

I was in downtown Perry today for my book-club meeting. We had lunch at The Perfect Pear. It was my first time there and it was wonderful! Of course I had to peruse the pretty shops afterwards :) Tried on a few pretties, but fortunately (for my sweetie) no purchases were made – this time. Maybe one day our paths will cross, since we’re Middle Georgia neighbors.
Thanks for telling us where the chicken came from. I passed Skipper Johns on my way home and wondered… Looking forward to giving it a try.

Vicki - April 23, 2013 - 6:58 pm

Touring and tasting in Perry just might have to be on my to do list!

TheresaLH - April 23, 2013 - 7:29 pm

What a beautiful and quaint town. My kind of shops and EATS!
We have tons of great places to eat out at here in Omaha. One of our favorite spots is called The Drover. It is a small steak house. Low ceilings, fireplaces, and old cowboy decor. The make the best Whiskey marinated filets! They melt in your mouth.

Pat - April 23, 2013 - 8:01 pm

I’m feeling the need to jump on the I-75 south ramp and head down to Perry! What a beautiful town, the kind I dream of living in!
Who knows what tomorrow holds, maybe I’ll be fortunate enough to go there one day, at least a girl can hope!

Donna Tait - April 23, 2013 - 9:13 pm

Thanks for a great tour – wish it was closer so I could visit in person. I live in a town about the same size and while it has the potential for a unique downtown shopping area, that has yet to fully develop. There is a second area which includes a great restaurant housed in a former train station and aptly named “Rails.” Our town has not had rail service for many years. The mix of fresh salads, entrees, desserts and wine at Rails makes it my favorite special place to dine. The owners recently moved in an older building from a few blocks away and have outfitted the addition with a dessert shop, and a couple other retail shops. Donna

Pat - April 23, 2013 - 9:41 pm

I got James’ book on wreaths yesterday from our library. It was the only one they had by that author.

Sharon H - April 23, 2013 - 11:11 pm

I have lived in Georgia all my life and didn’t realize what a beautiful little town Perry was! I have been to the Georgia state fair and Mossy Creek festival but not to the town! I will definitely make a trip down there some time! Thanks for another chance to win the cookbook!

Jennifer - April 23, 2013 - 11:15 pm

GREAT post! Perry is my favorite place around here!

Leila Jane - April 23, 2013 - 11:36 pm

What a cute little town you live in! It looks like it could be a movie set for some really, cool little chick flick starring maybe Ashley Judd… or starring Kelly! It also sort of reminds me of a Southern version of the cute and quaint town in New England where I grew up…Bennington, Vermont. Even though I don’t live there anymore, I invite you to visit there someday when you have a chance. You know, in your spare time! Actually, you would love it…so, if you plan a trip to the Northeast one day, I would love to share some ideas of some neat, historical and picturesque places in Bennington I know you would enjoy visiting. Meantime, thanks for sharing Perry with us!

Rose L - April 24, 2013 - 9:10 pm

Perry is a really darling little town, how lucky you are to have so much so close to home. My town has less than 300 people in it even though we are the county seat. We are pretty excited at the moment that the local watering hole has changed hands and will be opening as a steak house and lounge this coming weekend. We’ve been without a local eating establishment for a couple of years now so it’s a BIG deal for everyone around here. They plan to have home style cooking so it sounds wonderful and we can’t wait to give them a try! I have to also second Theresalh’s vote for the Drover in Omaha, NE. I’ve been there several times over the years since I used to live there! She is also correct in saying there are lots of great places to eat there…I think there is an average of one eating establishment in that city for every ten people! Crazy!!

Bill H. - May 15, 2013 - 10:48 pm

For years, the New Perry Hotel put Perry on the map. Glad to see the downtown area now booming with excellent restaurants and shopping.

Local Event: A Hot Air Balloon Rally (and the giveaway continues!)

Last weekend the city of Perry hosted their annual Dogwood Festival.  This year, for the very first time, they added a hot air balloon rally to the list of fun events.  I have an extreme fear of heights, but for some crazy reason, I have always wanted to take a flight in a hot air balloon.  (I know.  It makes no sense.)

We decided to pack a picnic dinner and go out to the fair grounds to see the balloons Saturday night.  You can see most of the menu here…open face tomato sandwiches, cucumber sandwiches, fruit kabobs, chips, cookies, pecan tarts.

I thought these disposable pans with cardboard tops were perfect for the picnic…lightweight, stackable, and great for labeling.  And just in case you are interested (and you promise not to tell) here is my top secret tomato sandwich recipe.

We picked up the best fried chicken in the world along the way. (Here is a photo of it from a previous meal.  I forgot to take a picture of it out at the fairgrounds.:() I’ve often said I wish I could work at that little chicken and fish joint long enough to learn the secret recipe for their fried chicken.  It has a very heavy dose of paprika, but I have never been able to duplicate it.

Here is our picnic spread.

(a friend and our daughter)

Some of the balloons had tried to fly in that morning around 6:00 a.m., but the prevailing winds had made it difficult to land.  So they overshot the fairgrounds by a couple of miles.  A few were ready when we arrived.  Others were in the middle of being set up, and I was amazed at how quickly they inflated!

Keep in mind this was a balloon rally – not a launch.  You could check out the baskets and the balloons, and you could buy a ticket to go up in a tethered one.  And that is precisely what we did.  Our daughter, her friend and my husband went up in the bright yellow and blue one.

One of our sons and I went up in the Touchstone Energy one.  Our daughter took a photograph of us with her cellphone, but you can’t tell it is us.  I have a white shirt on; my back is to the camera, and I blended right in with the balloon itself.  But I do have a photo I took while we were on our way up. (Can you spot our other son way out there by the two empty red chairs?)

Now the whole reason you go to a balloon rally at sundown is so that you can see the balloon glow.  I am going to be quiet here for a little bit and just let you enjoy this string of photos that shows you how it looked as the sky darkened into night time.

Didn’t that look pretty?  It was a fun evening.  One day, I do hope I get to take a flight in one.  Our pilot said that he had taken his up to an altitude of 10,000 feet!  Can you imagine??

One last thing before I go..remember that I am giving away an autographed copy of James Farmer’s newest book – a cookbook :

Time to Cook, Dishes from My Southern Sideboard

Just leave a comment on any post that publishes between April 16, 2013 and midnight on Tuesday, April 23,2013 for a chance to win. (Or all of them that I publish then for more chances.) You can check out the details here.

I will leave you with another talk-about question for you to answer in the comments below:

Have you ever flown in a hot air balloon?  And if you haven’t, would you like to?

Look forward to your comments!

****************Giveaway is now closed.****************

   
Katherine - April 18, 2013 - 11:12 pm

Awesome pictures! Felt like I was there! I hated I missed it this year-it looks like so much fun! I was glad my parents took Blake, though! Picnic looked yummy, too. Where did you find the disposable pans? Loved that idea!

yarlette - April 18, 2013 - 11:43 pm

We had a couple hot air balloon rally,s in cookeville several years ago. I will never forget the sight it was just beautiful. I could have went up in one if my husband would have tracked it but he wasn’t able to because he had to leave for a business trip. I have always wished I could have been able to do it. I probably would have been scared to death as heights also scare me. But I really wanted to go at the time. I have always loved hot air balloons
Your pictures are beautiful. What fun.

Maria White - April 19, 2013 - 3:07 am

Love that you went up – tethered. I have been up in a hot air balloon. Years ago, my boyfriend (now hubby) and I went to see the sunrise w/balloons south of Seattle. One of the balloon companies was stood up (can u believe it??) by their rider. So they had 1 spot open. I thought for sure, my boyfriend would snatch it up but instead he offered it to me!!!!! So, I went up. Very excited. But can I tell you? I thought we’d go much faster. It was nice but a bit of a let down. Still, a great experience. Do it if you can!

We are currently living in Africa and I know he’d like to ballon over the Maasai Mara. We are planning a safari to the Serengeti for the migration. I’m thinking we should spend the $$$ and do it there. Life is all about the fun and experiences, right?

Love your blog. Makes me wish to come back home and live in the South!
Maria (aka Auntie M)

Kathleen Bolton - April 19, 2013 - 7:41 am

My daughter has taken a hot air balloon ride and loved it. We use to live out in a rural area and they would float over quite often, I always enjoyed watching them.
Your pictures of them glowing are beautiful. A picnic in the park sounds wonderful, we’re still wearing our winter coats and expecting snow flurries here in Michigan.

Arlene@Nanaland - April 19, 2013 - 7:47 am

Kelly, our city, Decatur AL, has a balloon festival over Memorial Day and we always enjoy the Balloon Glow the evening before the race. I am going to be using your tomato sandwich recipe. It sounds absolutely fabulous! And as usual, love your pretty handwriting on the boxes!!

Lynne - April 19, 2013 - 8:09 am

Well, I can honestly say I have never wanted to go up in a hot air balloon. I am so afraid of heights I can’t even ride the kiddie rides at Six Flags. But the balloons are beautiful and I’m sure it would be fun for those not afraid of heights. I would love a new cookbook though ☺
Lynne

Barbara H - April 19, 2013 - 8:17 am

Looks like y’all had a lovely time. I’m impressed that you ” took flight”!

Debra S. - April 19, 2013 - 8:43 am

Beautiful pictures. I’d love the recipe for your cucumber sandwiches. : )

Darla - April 19, 2013 - 9:02 am

Never been in a hot air balloon, and I don’t think I’d want to. It’s beautiful, and I’ll enjoy it from the ground!

Dorothy F. - April 19, 2013 - 9:13 am

Never rode in one, but one did land in our front yard. Hubby helped them dismantle and load up when their trailer arrived. Our kids loved all the excitement.

karen - April 19, 2013 - 9:14 am

I have never been in a balloon but when my daughter was in college and I would go to visit her during Mom’s weekend, the town always had the balloon rally. When I would get up in the morning (by myself of course as college kids sleep till noon) they were always in the distance for me to watch during there early morning launches. A beautiful sight I might add! :)

Kitty - April 19, 2013 - 9:32 am

What a gorgeous event and your picnic was so elegant! Where did you get your chicken from? I always say that fried chicken is my favorite food group :p

Lindy James - April 19, 2013 - 11:17 am

Thirty years ago, when we first moved to Bakersfield, Ca., on most weekends there would be a wonderful display of hot air balloons floating in the sky. I loved seeing them and although I’m not a fan of heights, often thought that I’d love to sail over Napa valley someday in a hot air balloon. I guess I need to put that on my bucket list also. Thanks for giving someone the opportunity to win a wonderful looking cookbook.

Amy C. - April 19, 2013 - 11:25 am

I would love to win this cookbook!

House Crazy Sarah - April 19, 2013 - 11:26 am

Those little sandwiches look divine! I can almost taste them through my computer screen!

Debi - April 19, 2013 - 11:28 am

Would love to take a flight someday! and have a picnic just like yours! thank you for sharing the ‘secret’ recipe ! :)

Debbie S. - April 19, 2013 - 12:22 pm

I’ve been a member of a “chase team” (the people who follow a balloon with the trailer to see where it lands and pick it and the crew up after the flight). But I’ve never been up in a balloon. I think I’ll just enjoy their beauty from the ground.

Cindy - April 19, 2013 - 12:36 pm

Oh My!!! I have been to balloon rallies, Statesville, NC has a beautiful one every year. But what I can’t get over is your beautiful picnic. When my girls were little we were having a picnic and the couple next to us brought out wine glassess my husband has never let me live that down. So, I hope he never sees this blog and your beautiful picnic lunch! Would love to win the cookbook, maybe they have a chapter on picnics…Thanks.

Joann - April 19, 2013 - 12:41 pm

What a wonderful post. I enjoyed the pictures of the balloons. We attended the balloon fest in Alberquerque, NM two years ago.
Your picnic sounded like a food channel menu! Love the idea of disposable containers. Have tucked that into my memory bank for reference later this summer. Thank you for the tomato sandwich recipe. Can’t wait to try it as my husband planted 9 Roma tomatoe plants.

Garden, Home and Party - April 19, 2013 - 12:51 pm

Kelly,
What a delicious looking picnic and the balloons look so pretty as the sun set. I have a fear of heights too but when Mr. B and I went up in a hot air balloon I was surprised that it didn’t frighten me…I think part of the reason is that you travel with the air currents so you don’t really feel like you’re even moving. It was one of my all time favorite things we’ve done.
I’m going to have to try the tomato sandwiches…the recipe, which shall remain a secret, sound wonderful.
Karen

DAWN - April 19, 2013 - 12:55 pm

I have always loved the diverse spectrum of colorful graphics of hot-air balloons from a purely artistic perspective. Alas, this is where my love affair with them ends simply because I so love my feet flat on the ground. Always have … always will.

Shannon - April 19, 2013 - 2:49 pm

We missed the hot air balloons but the kids really enjoyed the Dogwood Festival! The fried chicken is also a favorite of ours!!! The kids always want a piece as soon as we get in the car :)

Louvina - April 19, 2013 - 4:08 pm

No, I haven’t been up in a hot air balloon—BUT it has always been a secret wish of mine to do so!! When I was teaching near Orlando, one day while on recess we looked up and saw one coming down close and guess who was waving at us with a sequined silver glove?! None other than MJ himself!! so exciting!! One year I had as a theme “Up, Up and Away” in my classroom and decorated with hot air balloon everywhere!! We went to a rally once in Deland FL– so beautiful as the sun was coming up!! Loved it!! Thank you for a lovely post and insight into your picnic outing with your family! :)

Ann - April 19, 2013 - 4:18 pm

Kelly,

I loved your beautiful photos of the balloons, and reading about your picnic and great looking food! My heart always does a little leap when I see a new post from you, because I know it will be good!

Several years ago, I saw some hot air balloons floating overhead near my apartment , which was in a rural area. They seemed so close that I felt I could almost touch them . My cat also happened to be looking up too, and he was following the balloons with his eyes. Lol…I wondered what he was thinking!

~Ann

Jennifer - April 19, 2013 - 5:16 pm

Where is the fried chicken from if you don’t mind me asking? :) Have you ever eaten at Yoder’s in Montezuma? YUM!

Julie Kimbrell - April 19, 2013 - 5:42 pm

Beautiful pictures! I live the aluminum foil containers idea, will have to try that one myself.

Nana Diana - April 19, 2013 - 6:24 pm

That is amazing. I have always wanted to see this up close and personal. What gorgeous photos. My kids have been up in one that was tethered and loved it. They ALWAYS make me think of The Wizard of Oz. I think that is the first time I ever saw one.
Your daughter is gorgeous and your picnic looks fantastic. xo Diana

TheresaLH - April 19, 2013 - 6:30 pm

How fun!! We are lucky enough to live near a park and get to see the hot airs quite often during the spring and summer. But I have never had the courage to try it!
Great pics!

Patty in Michigan - April 19, 2013 - 7:30 pm

Kelly, I have! we had a neighbor when I was young who had one. One day he was giving rides in his back yard. He only took us up and back down again, but that was far enough for me. I probably would be too chicken now! We have a balloon festival nearby in the summer. We went one time. I loved the glow at dusk. Looks like you had a wonderful time. Love your picnic ideas too. Have a great weekend! Patty

Debbie w - April 19, 2013 - 7:31 pm

Would be o so honored to ave the cookbook….thanks for sharing the family picnic! Loved it!

Heidi - April 19, 2013 - 7:34 pm

Was all set to ride in a balloon in Blythewood, SC last year and the wind picked up and made it unsafe to inflate the balloons! Still think the sight of those balloons lit up at sunset is one of the wonders of the modern world!

Your pics are great and love your Blog. Keep enlarging my list of houses to visit.

Paula B. - April 19, 2013 - 8:06 pm

As we sit glued to our televisions anticipating the end to this horror in nearby Boston, I was able to escape reality for a short while as I read about your picnic and ballon adventure. What a lovely day for your entire family, and the picnic looked yummy! Thanks for including us in your outing!

Suzanne of SimplySuzannesATHome - April 19, 2013 - 8:08 pm

Yes, I surprised my boyfriend (now husband) with a hot air balloon ride for his birthday . . . and it was magical. I’m terrified of heights, but there’s something amazing about FLOATING in a hot air balloon. There’s nothing frightening about it. It’s actually quite magical. I love seeing your photos, and reminiscing over my own adventure several years ago. Maybe it’s time to surprise my husband with another hot air balloon ride!?! Thanks for sharing!

Jennifer from Chesapeake, VA - April 20, 2013 - 9:03 am

Absolutely N O T!! No way, no how, would I go up in one of those balloons!! I would volunteer to take pictures FROM THE GROUND!! When I take my kiddos to Busch Gardens theme park here in Williamsburg, VA they ride all the rides and I am happy to keep up with the drinks. Last season my husband wooed me into trying the newest ride with a promise it didn’t go upside down………..well lets just say it is super fast and has drops, I prayed “JESUS help me” the entire time as my head was firmly planted in my husbands shoulder.

So……….no balloon ride for me!

Jeanne Bell - April 20, 2013 - 8:28 pm

I love Farmer’s style and no I could not go up in a ballon.
Jeanne

Emily - April 20, 2013 - 9:23 pm

Hi Kelly; I am not much for heights, but I do love to see the balloons. We lived in St. Louis and were fortunate to see the ones there. Your pictures are beautiful of the food and the balloons! Thanks for sharing the recipe. I love fresh tomatoes!

Susan - April 20, 2013 - 9:50 pm

I loved your photos and it makes me want to go up in a balloon. I think your menu has inspired me for a special occasion which is happening in mid-May.

Susan

Victoria - April 20, 2013 - 11:03 pm

I have been up in a hot air balloon it would so totally freak me out! But I have lived in Greenville, SC for many years now and
on Memorial Day we used to have Freedom Weekend Aloft and it was
fun to watch all the balloons fly in. Now it is done on Labor Day.
I would love to add James Farmers to my collection which is very
small. I have at least 10 design books to every single cookbook I
own. Do love those red buffalo check panels from the mag.

Dawn - April 21, 2013 - 3:55 pm

Kelly,

Your picnic looks divine. I love the napkins you used! I have been to a balloon rally at our local Fair grounds as well. I too went up in a tethered balloon while I was there and loved it. I am not sure how I would feel about going up in one not tethered. A bit too scary for me perhaps.

Jere - April 21, 2013 - 4:29 pm

I was in Helen ga. On time several years ago and there were hot air balloons flying over us, quite a site!

Janna Gray - April 21, 2013 - 6:39 pm

Hey Kelly, As Steve and I are driving home from Indiana, I am catching up on your latest post. You really must fly in a balloon. It is an awesome experience! My cousin is a hot air balloon manufacturer, Head Balloons, in Cleveland, Georgia. When he would come to the Cherry Blossom Festival and if the conditions were right, we would get to fly over Macon. Go to his website and he has some information that you might can incorporate in a lesson plan! So glad that you all had fun and enjoyed your delicious picnic!

Rose L - April 22, 2013 - 6:51 pm

Love your pictures of the glowing balloons! So many beautiful colors. And your picnic sounded wonderful. I love picnics but my husband does not, so happy you get to enjoy them. My oldest daughter’s in-laws are balloon enthusiasts and go to Alb. NM every year. I’d love to go down there just to watch them sometime! Sounds like a good time!

Kayleigh Harkins - April 22, 2013 - 11:59 pm

I’ve never been in a hot air balloon before, and I’m not sure if I could do it or not. I might chicken out at the last minute! The pictures are beautiful and the food looks great. One of these days, I’m going to have to taste this chicken you speak of! :)

Cindy Stephens - April 23, 2013 - 11:47 am

Thank you for the tomato sandwich recipe – it sounds delicious! You are such a cool lady – I love your website and your taste in decor :)

Dawn R. - April 23, 2013 - 12:36 pm

That looks like so much fun. I loved the tomato sandwich recipe and just copied it down. I might make that for our annual Mass In The Grass picnic that is coming up soon.

Mary - April 23, 2013 - 5:59 pm

Looks beautiful ! Thanks for sharing.

Marci Johnson - April 23, 2013 - 9:44 pm

What a perfect picnic and perfect day. Your picnic looked delicious and the view (balloons) looked amazing. There is a hot air balloon show near me and I plan on going again this year!

Local Talent: James Farmer (and a giveaway for you)

source

If you were around Talk of the House back in December, you may remember the above photo from the Christmas Traditions: Ribbon post.  And you might also remember that this gorgeous room was done by James Farmer in the Atlanta Homes and Lifestyles Christmas house.  Do you remember those wonderful drapes??  I fell in love with them big time.

Now take a look here…notice anything???

Oh yes.  That is the same beautiful drapery fabric in the soon to open Perry, Georgia shop of none other than…

James Farmer.  Don’t you just love those cans with the boxwood plants in them?  I was lucky enough to get a sneak peek in the shop when I was on my spring break.  They have not nailed down an opening date, but whenever they do open, it will be filled with gorgeous pieces of furniture and accessories.  His office is right next door where he does some of his design work. (I love that logo.)

Here are two more photographs for you to have a peek inside the shop.

To say that James is a busy guy would be an understatement.  He did the design for this space in the 2012 Atlanta Symphony Orchestra Show House.

atlantahomesmag.com

He just finished doing a “son’s room” with Maggie Griffin (another local talent) in the 2013 Show House which opens this Saturday, April 20. (Information here.)   He is this year’s spokesman for the American Camellia Society and recently returned from a speaking engagement in Napa.  He wrote a number of articles for Southern Living as an editor at large last year including this one on fall style.

allthingsfarmer.com

He has designed spaces for the Cashiers Designer Show House.  (Don’t you think those buffalo check pillows would be perfect on my porch?)

allthingsfarmer.com

He has been on the Today Show. (Yes, really.)toky.com

This Auburn grad has pretty much done it all.  If you need a room decorated with Southern style,

he can do it.

allthingsfarmer.com

If you need a table arrangement made, he can do it.

allthingsfarmer.com

If you need a bride’s bouquet (or any wedding floral design), he can do it.allthingsfarmer.com

If you would like to read a good book …

on gardening..A Time to Plant: Southern-Style Garden Living

or porches…Porch Living

or wreaths

Wreaths for All Seasons

or drinks…Sip and Savor: Drinks for Party and Porch

he has you covered.

Now if you need some good Southern cooking, not only does he have you covered there…

allthingsfarmer.com

but he has also been cooking with Paula Deen on her show, Paula’Best Dishes.  The episode airs this Saturday, April 20.  (Check the schedule here.)

And you can read his post about filming the show here.  

Did you know he has a wonderful new cookbook out with page after beautiful page filled with Southern recipes?  I have made a number of the dishes myself, and you will love them.

Time to Cook, Dishes from My Southern Sideboard

AND not only did I get a sneak peek in his shop on my spring break, but James was also gracious enough to sign a copy of his new book for me.

Actually the book is for you.  I am giving one of you this signed copy of James’ new book.  Just leave a comment on any post that publishes between today and midnight on Tuesday, April 23,2013 for a chance to win. (Or all of them that I publish between now and then for more chances.)

There is much more that I could tell you about James, but this post has gotten waaaaaaay too long.  So you just need to check out his blog at AllThingsFarmer.com to see more of his work and keep up with what he is doing.  But you’ve got to promise me you will come back to see me sometime!  Deal?:)

I will leave you with another talk-about question today:

What would be your favorite Southern dish to cook?

I always love to hear from you.

 *****************Giveaway is now closed.*****************

   
Kathleen - April 16, 2013 - 9:25 pm

I love his style, relaxed yet elegant. Would love to win his new recipe book.

Tamar Time - April 16, 2013 - 9:30 pm

Aww, He is such a doll baby! How can one person be so talented? My favorite southern thing to make is collards with mac n cheese and cornbread all together on the same plate and have it with sweet tea. Nice giveaway :)

Athena - April 16, 2013 - 9:31 pm

Love James’ style! Were actually taking a trip south in a few short weeks and am looking forward to a seeing a little “southern style”. -Your green kitchen post had me heading to the nearest Barnes & Noble to pick up some cookbooks to “borrow” your idea…this signed copy would certainly complete the look. Thank you for the inspiration.

Terry - April 16, 2013 - 9:41 pm

The green of.iage and hydrangea centerpiece is stunning!

Kayleigh Harkins - April 16, 2013 - 9:46 pm

What a cool post! It’s always neat to meet someone “famous”, especially when you admire his/her work. I think I might just have to pick up a copy of his cookbook if I don’t win this one. ;) I really liked that gray china cabinet in his store.

A dish that I would love to learn how to cook is fried chicken. As much as I love to cook, I’ve never tried it before. I’m scared I’ll mess it up somehow and waste perfectly good chicken. On the other hand, one Southern dish that I DO love to cook is chicken pot pie. It’s so easy yet it tastes like I’ve been slaving away on it.

Louvina - April 16, 2013 - 9:51 pm

I will need to have time to go back and read and study all the sources in this post! Very exciting about a new store in your town! I have three favorite Southern dishes: shrimp and grits, Low Country boil and peach cobbler! Yum!

kathy d - April 16, 2013 - 9:55 pm

I am not familiar with Mr Farmer, but he looks interesting. I would enjoy his books so sign me up to win please.

Tricia - April 16, 2013 - 9:59 pm

Wow! The book giveaway is very generous of you. I am not from the south but Southern Illinois but would like to try more southern cooking. This guy is so multi talented! I enjoyed your post very much – as usual! Thanks, Kelly.

Rose L - April 16, 2013 - 10:05 pm

EEEK! You met him? Oh my gosh, he’s so darn cute…did you blush? LOL! Why do all the really cute shops open in the south? I’ll never get there in a million. So nice for you though! I enjoyed seeing it all. I fell in love with those dark green upholstered dinning chairs. Yum! I’m a northern girl, I don’t have a clue what southern people eat/cook so I guess it would just depend on how great the pics in the book are if I were to win it ;)

Stacey - April 16, 2013 - 10:08 pm

I’m so happy to see you featured James Farmer again!! I love his decorating style! I would love to win his book! I’m going to see if he is on instagram now!! :)

Susan from GA - April 16, 2013 - 10:09 pm

What a talented young man! What CAN’T he do!?!??!?! I’m jonesing for that signed cookbook….. :)

Nikki Lehnhardt - April 16, 2013 - 10:13 pm

Love the ideas that are so uniquely southern.

Mary from Virginia - April 16, 2013 - 10:17 pm

What a great give away!

My grandmother and mother were both excellent southern cooks. I make great collards, and even converted my friends from Lancaster County, PA to LOVE collards. We are potato salad snobs around here, using only my grandmother’s recipe; no store bought potato salad for us!

I know I would enjoy his book. He does everything so well.

Thanks for this opportunity to win!

DAWN - April 16, 2013 - 10:18 pm

Born and raised in the French culture of south Louisiana, I have to say one of my favorites to cook is chicken and andouille gumbo with rice and warm potato salad on the side. But a close second, nearly neck-and-neck, would be a fabulous cast iron pot roast with rice, roasted potatoes, and fresh-from-the-garden green beans with caramelized pearl onions. Oh, wait! Maybe pan-roasted chicken with that very same potato salad and those fresh green beans. Just a few favorite Sunday dinners from the “other” south!

Thank you for such a special giveaway! And, of course, “Bon Appetit!”

Sherry - April 16, 2013 - 10:25 pm

Would love to win this book! And I can’t wait to check all of this out! Thank you for this chance!

Darla - April 16, 2013 - 10:39 pm

Thanks for the info about this great blog. Love what you do!

Cynthia - April 16, 2013 - 10:59 pm

You would think that after this looong cold winter, I wouldn’t want to see a Christmas photo. But, no! the decorating was so crisp and clean and inviting, I almost wished it was December again! I would so love to win his book!

Sharon H - April 16, 2013 - 11:37 pm

Wow! I have heard of him but didn’t know he lived in Georgia! Cool!
Next time I go to the Mossy Creek Festival, I will have to visit his shop! My favorite southern dish would have to be chicken and dumplings! I would love to win one of his books! Thanks for the opportunity to win!

Sandy - April 16, 2013 - 11:49 pm

What an amazing talent…and cute too!!!

I would make Pimiento cheese because I can’t buy it up here!! I would love to win this book! Thanks for sharing…

xoxo

Sandy - April 17, 2013 - 12:01 am

I love his designs. Thanks for sharing. I also really enjoy your blog. I recently discovered it and it is beautiful.

Emily - April 17, 2013 - 4:55 am

Wow! A very talented man for all seasons. I would love to have his book. My favorite southern dish I would love to cook is chicken and dumplings. I remember standing in my grandmother’s kitchen watching her make the dough and cut the strips for the dumplings. And yes, I can see those buffalo checked pillows on your porch!

Erin Buchanan - April 17, 2013 - 6:11 am

Wow, he is one talented guy. I never paid that much attention but I certainly will now. He has the best ideas! I especially love the “trash can” planters. Thanks~

Judy - April 17, 2013 - 6:29 am

well, i should have known this wonderfully talented man was an Auburn grad! (You know we are all Auburn fans here at my house)!

I can see a trip to Perry, GA in my future, not only to visit his store but to meet another of my favorite people…you! What a time you will have when that store opens…it looks like “you” Kelly!

I’d love to win that book…if I don’t I’ll just buy myself one!

Linda Evans - April 17, 2013 - 6:40 am

A-W-E-S-O-M-E talent !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Susan - April 17, 2013 - 6:56 am

Thanks for your post about the very talented man with southern flair. I think a road trip is in order now to Georgia to see his shop. I have many favorite southern dishes but I remember as a child when my Mom would fix her cornbread in a pan served with wilted lettuce.

Vicki - April 17, 2013 - 7:22 am

Such a talented person. I love all of his work. As far southern cooking goes I really love to bake pound cakes. They are a true southern comfort food!

Teresa Carroll - April 17, 2013 - 7:42 am

I have his book A Time to Plant and it is great. My favorite southern dish is tomato pie.

Arlene@Nanaland - April 17, 2013 - 7:47 am

What a talented fella and I would love to win his cookbook. As for my favorite Southern Thing to cook, it would have to be gravy and biscuits with bacon or tenderloin on the side!! And Kelly, I just want to thank you for sending emails with responses. I know there will come a day when you will not be able to respond to every comment and I will certainly understand that. I see your blog becoming very popular!!

Lori Hall - April 17, 2013 - 7:47 am

My goodness….he’s a busy guy. I had no idea!

Deborah E - April 17, 2013 - 7:55 am

I had no idea of his many talents…….specially the cooking part. I am anxious to see the cookbook…….and his cooking with Paula Deen.

Cheri - April 17, 2013 - 7:56 am

What a talent this young man has and thank you for sharing. I always find things, people and places that I have never heard of through your blog and thank you for that. As for cooking Southern I don’t know if I have a particular Southern dish but I do like cornbread, is that strictly Southern?

TheresaLH - April 17, 2013 - 7:57 am

How wonderful! Love me some Southern Style. I will have to watch Paula on the 20th for sure. Buffalo check? Always my fav.
Too many favorite southern dishes…but I will go with shrimp and grits every time.

Barbara H - April 17, 2013 - 8:27 am

Love your blog and your style. If James Farmer has influenced you, then I know I’d love his book!

Heather - April 17, 2013 - 8:43 am

I have the post you did at Christmas bookmarked!! I absolutely love his style. My favorite southern dish to make is gumbo. My family is from New Orleans but I live in Colorado and make gumbo when I need a little taste of home.

Amanda @ Dixie Delights - April 17, 2013 - 8:48 am

Oh, yes! I do adore him!! Love the giveaway too! And so jealous you got to see the store and meet him. Thanks for the sneak peek!

Stacey - April 17, 2013 - 9:01 am

Oh you lucky girl! How fun to get to go into his shop early and visit with him. I actually found lots of the inspiration for my dining room from that first picture. You can see it here:

http://poofingthepillows.blogspot.com/2013/03/our-delightful-dining-room-reveal.html

You are so generous to offer this book to your readers!

Donna - April 17, 2013 - 9:18 am

What a great sneak peek! I knew from the first time I saw the Christmas photo….well, I just thought it was your home. That is how I found all things Farmer. Kelly I do believe you two are kindred spirits.
Hugs,
Donna

Garden, Home and Party - April 17, 2013 - 9:21 am

Kelly,
Haven’t you posted something about him before. I love his rooms and you are so lucky to be living near enough to his yet-to-open shop! I will record the Paula Deen show. What a Renaissance man, it sounds like he can do it all. I love the room you shared in your December post.
As far as Southern Cooking, I don’t think I could narrow it down to just one dish. My mother’s side of the family were all born in Oklahoma. Even though I was born and raised in California, I grew up with Southern Cooking and gravitate to it still. Mr. B. loved chicken fried steak and gravy, but we have it so rarely as we try to eat healthy most of the time…I guess I’d say that’s our favorite.
Fun post, and like you, I love the logo Mr. Farmer has selected.
Karen

Nancy Reves - April 17, 2013 - 9:29 am

Oh my goodness! Love buffalo checks. (If you have a inexpensive source, that would be wonderful.) What a talented guy! How awesome you got a sneak peek. Thank you for sharing with all of us!

Sue - April 17, 2013 - 9:32 am

You and he have me hooked on the red buffalo checks! I’m searching for deals on the fabric or ready made curtains. I would love to win the book. Thanks.

Lynn McKinley - April 17, 2013 - 9:48 am

I love James Farmer! He is so very talented and we are fortunate to have him in Perry! Thanks so much for your post Kelly. I was wondering when his store was actually going to open.

Amy C. - April 17, 2013 - 9:55 am

Great pictures! Wish I could visit his store! I know I would enjoy the book.

Pat - April 17, 2013 - 10:11 am

How can one person have so much talent? Akkkk, I’m so impressed, and just a teeny tiny bit envious. Ok, a lot envious!
I am a giant fan of buffalo check, I would put it in every room of my house!
Being a Northerner I don’t do much Southern cooking, but I do love it. I had a fried pie once down south, oh it was so good and the crust was like none I’ve had before. I had it was sweet tea…perfect combo!
Now I’m going to go back and look long and hard at these beautiful pictures!

Dawn - April 17, 2013 - 10:27 am

I love James Farmer’s style. It is elegent without being too formal. He really has done quite a lot as far as entertaining goes. His store looks lovely! If I could cook anything Southern it would have to have peaches in it. I love peaches. They just seem so perfect for anything Southern that I would whip up. Peach tea, peach lemonade, peach pie, peach cobbler, peach dumplings. Yum!

Stacey B. - April 17, 2013 - 10:40 am

I’d have to say my favorite southern thing to make is chicken fried steak…at least, that’s what my husband asks for the most!

Donna Miller - April 17, 2013 - 10:44 am

Being a Southern girl from Alabama, I would love to own
his cookbook. I Love his style.
Thanks for the giveaway!!!
Donna

jere - April 17, 2013 - 11:20 am

I have his website saved on my ipad!! I am a very southern cook(Tennessee) and I make a darn good pan of cornbread!!!

Amy O'Quinn - April 17, 2013 - 1:32 pm

Love me some Southern style decorating and down-home Southern cooking! James Farmer is amazingly talented, and I will so be checking out his new shop after he opens. I’m always passing through–but then again, I may just have to make a special trip up there with my mama, sister, and daughters. It sounds like a fun ‘girl’s day out’ trip. :)
My husband loves pecan pie, so I make that for him. But I also enjoy cooking those delightful southern comfort foods of fried chicken, mashed ‘taters, green beans, and sweet iced tea. Of course, comfort food must include banana pudding, coconut cake, and fried apple turnovers…and dumplings…and sweet potato souffle…and…rice and gravy alongside cubed steak…and Vidalia onion casserole..and I better stop. I’m making myself hungry! :)
Great post. Thanks for sharing!
Blessings,
Amy

Christina @ Floridays Mom - April 17, 2013 - 2:43 pm

Wow!! He’s a busy guy and you’re pretty thoughtful for offering up your signed book as a giveaway! I’d sure love to be the lucky winner!

Lisa K. - April 17, 2013 - 2:57 pm

LOVE, LOVE, LOVE those red buffalo check curtains too! What a talented guy.

Kitty - April 17, 2013 - 3:29 pm

Ooh!! I can’t wait for the shop to open. How exciting! :)

Jenna - April 17, 2013 - 4:34 pm

How lovely…can not wait to check out AllThingsFarmer and a road trip to Perry, Ga.

Julie Sterrett - April 17, 2013 - 5:34 pm

I love his style. I am hoping one day to visit his shop. Thank you for sharing.

Jeanne Bell - April 17, 2013 - 7:00 pm

That is way too much talent in one person! I am too old to marry
him, maybe he would let me adopt him. I wouuld love to win his book.
Jeanne

Pat Pegram - April 17, 2013 - 7:46 pm

Oh I would love to have the book and I love your blog!

Debbie S. - April 17, 2013 - 9:00 pm

He makes it all look so effortless … and he’s so cute, too!!! Thanks for the chance to win his cookbook! I love chicken ‘n dumplins and fried okra and chess pie and hoppin’ john and banana puddin’ and… I could keep goin’ … southern cookin’ is just good cookin’ : )

Paula B. - April 17, 2013 - 9:21 pm

I’m not familiar with James Farmer but I’m liking his style, going to visit his site now. The book looks very inviting and he has cooked with Paula Deen!

Jan Robinson - April 17, 2013 - 9:57 pm

This southern girl drools at buffalo check in any color!

Carol - April 18, 2013 - 7:06 am

Oh my goodness…love his style…it is my favorite! I would be absolutley delighted to have any of his books! Thank you for the chance!

Wanda - April 18, 2013 - 7:29 am

Now that is just too cool!

Patty in Michigan - April 18, 2013 - 8:57 am

A super yummy gooey Mac & Cheese would be my pick! Love that hutch! Would love this book. How fun for you to meet him and get it signed too.

RosieJo - April 18, 2013 - 9:37 am

Can’t wait to get into his new store! Have loved his style for many years!!

Katherine - April 18, 2013 - 10:25 am

Loved this post, what an awesome addition his store is going to be to downtown. I have enjoyed his articles in Southern Living this past year, too. My favorite southern dish is anything in a casserole dish that you use cream cheese with!

Debi - April 18, 2013 - 10:37 am

Beautiful post! Your talent to bring us right into the setting is magical. His style is perfect for my lifestyle, would love having his book.
Southern cooking is the only way to cook!!

Sharon - April 18, 2013 - 11:17 am

Enjoyed this post! James Farmer has such a gift and I look forward to seeing more of his work. I think one of my favorite southern dishes is spoon bread, but of course I have many others. Thank you for such a wonderful giveaway!!! By the way, I love your home also!

Kim - April 18, 2013 - 1:09 pm

What an incredibly talented man!

julianna - April 18, 2013 - 1:55 pm

You want me to narrow it down to one!? No can do. I love to make chicken and dumplings, chicken fried anything, mashed potatoes with cream and butter and salt–mmmm… I love to make pecan pie and chocolate meringue pie. Rolls–mmmm, biscuits–yum! And for the record I share his same last name–via marriage, but I claim it, and I love his style. Though I’m sure we’re no relation : (

Cindy - April 18, 2013 - 5:18 pm

What a talented young man! He does it all and beautifully. Would love to win his book!!! Thanks, Kelly

Karol Iberg - April 18, 2013 - 6:14 pm

I follow both your blogs. I’ve been wanting to get the James Farmer cookbook.It look like it would be full of great recipes.
Karol

Yarlette - April 18, 2013 - 7:22 pm

Wow, what a talented man James is. I will be looking for several of his books. Love his style. Don’t you just love buffalo check fabric. The drapes are so pretty. I don’t have any buffalo checks in my home now but will using some soon. I wish I could be there for the opening of his shop. What a great thing to win. The pillows would look great on your porch kelly.

Shannon - April 18, 2013 - 8:05 pm

I’m with Kayleigh…. I LOVE THE GRAY CABINET!!! Is his shop on Carroll St.? Keep us posted on his opening…. Hope you get plenty of rest this weekend after such a long week :)

Pat P - April 19, 2013 - 12:50 am

Have been following The Farmer for a long while now. I love his food,parties, wreath and just totally Southern outlook on life in general. His stories of family and friends are a treat from a young man. His interviews of southern designers was so impressive. Thanks for offering his book.

Pattie - April 19, 2013 - 6:56 am

I am loving this. I will have to come back and see more Farmer. Would love this cookbook!

Barbara Hinske - April 19, 2013 - 8:51 am

What a lovely giveaway! I adore Southern cooking. I had a friend who made a fabulous brunch dish called Smokehouse Quartet. I finally prevailed upon her to give me the recipe. It has smoked sausage, link sausage, sausage patties, ham, and apple slices sauteed in butter (after being sprinkled with cinnamon and nutmeg), all nestled in a glaze of thickened cranapple juice. Easy and Heavenly! You can keep it warm in a crock pot for buffets.

jerri - April 19, 2013 - 10:00 am

How did I not know about The Farmer? Thank you for all of your informative, lovely posts. I love Southern cooking and would love to add this book to my collection.

Teresea - April 19, 2013 - 10:30 am

Would love to add this cookbook to my collection. Also, love James Farmers style.

Sally Gee - April 19, 2013 - 11:42 am

I would love to win his book! I was drooling throughout the whole post. The man is so talented…..

Jennifer - April 19, 2013 - 5:12 pm

I am so glad I found your blog!! I love it and we are CLOSE! I live in WR and go to Perry all the time! I love Ashley Marie’s, The Perfect Pear, The Teacher’s Nest (I’m also a teacher), and The Swanson House. Beautiful photos of the balloons…I wish we would’ve went, but we attended a wedding in Byron at Plantation Farms. I would love to win this cookbook! My favorite southern dish to make or eat is mac and cheese! :)

Debbie w - April 19, 2013 - 7:34 pm

Would love to add this cookbook to my others! Thanks for the giveaway and happy weekend!

Jeanne Bell - April 19, 2013 - 9:37 pm

Love the pictures of the hot air ballons……not sure if I could go up in one, jus too open.
Jeanne

Karen Watson - April 20, 2013 - 8:27 pm

What a fabulous giveaway! I was not familiar with this guy – amazingly talented! Thanks!

Jeanette Parish - April 20, 2013 - 8:43 pm

Just discovered your blog. You’ve got it down perfectly and James Farmer has as well. Would love his new cookbook…sounds like a Southern classic.

Susan - April 20, 2013 - 10:44 pm

Thank you for introducing this Northern Girl to James Farmer!

Kaye @House on Oak Street - April 21, 2013 - 8:16 pm

I am celebrating my Birthday Month and this would be a lovely gift to me!

Melissa Betts - April 21, 2013 - 9:23 pm

I’m in love with those drapery as well! Wishing they were in my living room!

missy - April 21, 2013 - 9:37 pm

Pick me, pick me, pick me!!!! I LOVE James!!!

elba - April 21, 2013 - 10:23 pm

Love his style!

Kelly - April 22, 2013 - 12:11 am

This is the first time I’ve seen your blog! Love! I love you & James!!

Nicole - April 22, 2013 - 5:51 am

I just found your blog from Pinterest and I am so happy I did. I love Farmer. He is from Alabama. My husband and I have been trying to relocate to Auburn for a few years now. Still looking for a job there. It is such a quaint little town with tons of spirit. My husband’s family is from that area. They may even know James. Love his style. So yummy and southern. I would love the cookbook to try some good souuthern dishes for my hubby. Out anniversary is the 24th. I could for sure whip him up a great southern meal with Farmer’s help!

Trish @TheOldPostRoad - April 23, 2013 - 7:51 am

Would love to win! Thanks!
-Trish

Dawn R. - April 23, 2013 - 12:41 pm

I love James Farmer and follow his blog. Your Decemebr post from last year was what turned me on to him, I loved that room. I would love to have his cookbook.
It is hard to say what my favorite southern thing to cook is, there are so many. One thing I love to make is pimento cheese. You have to be a southerner to appreciate it and I could eat it every day.
Thanks again for your wonderful informative blog and the great giveaway.

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